{"product_id":"casero-jesus-sanchez","title":"Casero : Jesus Sanchez","description":"\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e今作はスペイン北部カンタブリア州の名店、Cenador de Amós セナドール・デ・アモスを率いる三ツ星シェフ、Jesús Sánchez ヘスス・サンチェスによる書籍だ。\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e春のアスパラガス、秋の焼きピーマンをはじめ、季節の食材を生かした約70種類のレシピを収録。\u003c\/p\u003e\n\n\u003cp\u003e家庭料理の定番をベースにしながらも、Jesús Sánchezならではの洗練された発想が随所に取り入れられており、伝統と現代性が自然に調和した内容となっている。\u003c\/p\u003e\n\n\u003cp\u003e冷前菜から温前菜、揚げ物、米・パスタ・豆、魚、肉、デザートまで、家庭料理の温かさと三ツ星シェフの感性が一冊に詰まった、スペイン料理の魅力を改めて感じられる作品である。\u003c\/p\u003e\n\n\u003cdetails\u003e\n\u003csummary\u003e\u003cstrong\u003eEnglish Description\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cbr\u003e\n\n\u003cp\u003eThis book is written by \u003cstrong\u003eJesús Sánchez\u003c\/strong\u003e, the three-Michelin-starred chef of \u003cstrong\u003eCenador de Amós\u003c\/strong\u003e, the acclaimed restaurant in Cantabria, northern Spain.\u003c\/p\u003e\n\n\u003cp\u003eRenowned for combining deep respect for tradition with a refined contemporary sensibility, Sánchez reflects on his childhood memories and his lifelong affection for home cooking in this heartfelt volume.\u003c\/p\u003e\n\n\u003cp\u003eAs its title, \u003cem\u003eCasero\u003c\/em\u003e (\"homemade\" or \"home-style\"), suggests, the book is a tribute to the family recipes passed down through generations by parents and grandparents.\u003c\/p\u003e\n\n\u003cp\u003eIt features around 70 recipes built around seasonal ingredients, from spring asparagus to autumn fire-roasted peppers, celebrating the flavors of everyday Spanish cooking.\u003c\/p\u003e\n\n\u003cp\u003eWhile rooted in classic home-style dishes, each recipe is infused with Jesús Sánchez's signature elegance, creating a natural harmony between tradition and modern gastronomy.\u003c\/p\u003e\n\n\u003cp\u003eOrganized into chapters covering cold appetizers, hot starters, fried dishes, rice, pasta, legumes, fish, meat, and desserts, the book presents a broad selection of recipes that showcase both the warmth of home cooking and the creativity of a three-Michelin-starred chef.\u003c\/p\u003e\n\n\u003cp\u003eA beautifully crafted volume that offers a renewed appreciation of Spanish cuisine through the memories, traditions, and culinary philosophy of one of the country's most respected chefs.\u003c\/p\u003e\n\n\u003c\/details\u003e\n\n\u003cp\u003e\u003cbr\u003e----------------------------------------------------\u003cbr\u003e\nEdition : Planeta Gastro\u003cbr\u003e\n192ページ\u003cbr\u003e\n言語 : スペイン語 \/ Language: Spanish\u003cbr\u003e\n2025年刊行\u003cbr\u003e\nサイズ : 縦25.5cm×横21cm×幅2.5cm\u003cbr\u003e\nISBN : 9788408298786\u003cbr\u003e\n----------------------------------------------------\u003cbr\u003e\u003c\/p\u003e","brand":"CHEF'S LIBRARY","offers":[{"title":"Default Title","offer_id":47157258813596,"sku":null,"price":13750.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0711\/2720\/3996\/files\/casero-sanchez_1.jpg?v=1783258373","url":"https:\/\/chefs-library.com\/products\/casero-jesus-sanchez","provider":"CHEF'S LIBRARY","version":"1.0","type":"link"}